Health food trends come and go, but people can pretty consistently be suckers when it comes to vague labels with new random ways of phrasing things and hefty price tags.
Juice? No thanks.
All natural, organic, fresh at the farmers market cold-pressed juice for $8? Mmm, yes please.
With the Rise of AI, What IP Disputes in Healthcare Are Likely to Emerge?
Munck Wilson Mandala Partner Greg Howison shared his perspective on some of the legal ramifications around AI, IP, connected devices and the data they generate, in response to emailed questions.
Jimmy Kimmel had a little fun with this cold-pressed juice trend on his show recently by totally faking people out at a real farmers market with his new over-priced “juce.”
He didn’t just fake them out by giving them cheap, grocery store brands or juices from concentrate. He straight up gave people Tang, dissolved Fun Dip candy in water, melted Creamsicles and even Skittles that had been blended up with water.
People thought the drinks tasted “lighter.” They were “cleansing” and “not too sugary.” A woman confidently said the Skittles drink tasted “organic.” Even a self-proclaimed “juice connoisseur” from New Zealand loved it.
We are in trouble, guys. Either people have too much sugar in their diet already that they seriously can’t differentiate fruit from corn syrup, or they simply believe what anyone tells them.
A Personalized Approach to Medication Nonadherence
At the Abarca Forward conference earlier this year, George Van Antwerp, managing director at Deloitte, discussed how social determinants of health and a personalized member experience can improve medication adherence and health outcomes.
Regardless, this is hilarious.
